Thanksgiving Catering by The Copper Stallion

Event Details

Thanksgiving Catering by The Copper Stallion

Time: November 1, 2012 at 5pm to November 22, 2012 at 3pm
Location: The Copper Stallion
Street: 538 Main Street
City/Town: Fiskdale
Phone: 508-347-2100
Event Type: thanksgiving, catering, the copper stallion
Organized By: The Copper Stallion
Latest Activity: Nov 1, 2012

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Event Description

Thanksgiving is a joyous holiday designed to get friends and family together.  The best way to give thanks to your family or employees this year is with delectable Thanksgiving catering from The Copper Stallion Restaurant & Pub.  Serving a Thanksgiving dinner has never been easier!  

For the past three years, The Copper Stallion has been providing a variety of Thanksgiving fare; some traditional, some fancy, some different, but all delicious!  All you have to do is get out the linens and pretty up your table.  You’ll be amazed at how much time you’ll have to enjoy with your guests without the work of all the cooking.  This is one of Joni’s and Terry’s favorite holidays and what better way to share it then with their own special dishes made fresh just for you. 

Special favorites include their now infamous Autumn Bisque, a seasonal favorite by everyone who tastes it; Joni’s Cornbread & Sausage Stuffing and her made-from-scratch Pumpkin & P’Cahn Pie are also available.  Dinner choices are traditional turkey and also a garlic & rosemary pork loin.  Take a moment to check out the complete offering at, or check in on our Facebook page.  Brochures are also available.  You are always welcome to go in and talk to Joni and Terry about how they can help make your Thanksgiving more memorable through the gift of food. See the complete Thanksgiving menu at this link.

The Copper Stallion will be open for pick-up from 11:00am until 3:00pm on Thursday (Thanksgiving Day), and from 5:00pm until 9:00pm for cold pick up on Wednesday (Thanksgiving Eve).  All we ask is that you schedule your pick-up and specify a time when placing your order.  Delivery options are available.  A delivery charge will apply.  Orders must be placed by Tuesday, November 20 with a deposit of 25%.

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