Easter Buffet Sunday, April 1, 2018Seatings from 10:30AM – 6:30PMAdults $36.95 Children $14.95 (3-11yrs)(plus tax & gratuity) Reservations Required
Salads, Entrees, Carving Station (Roast Prime Rib of Beef, Easter Ham), Seafood Display, Sides, Children's Station, Delectable Desserts Station, House-Made Sweet Pecan Rolls and Dinner Rolls
Visit the link for the complete menu.
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