Wednesday, August 8, 2012

Featured Event

  • Nose-to-Tail Dinner

    August 8, 2012 from 6pm to 9pm – The Duck Head Chef Rob Fecteau, who is known for his fabulous beer dinners at the Duck, is creating another brilliant food event. This time it starts long before the meal, though, with a little “pig pickin” o Organized by Table 3 Restaurant Group | Type: dinner, the duck

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