Time: April 8, 2017 from 7:30pm to 9pm
Location: The Barn at Wight Farm
Street: 420 Main Street
Website or Map: http://www.t3chefs.com
Event Type: barn, beer, bbq, dinner
Organized By: The Barn at Wight Farm
Latest Activity: Mar 6, 2017
BBQ, Bay State Beer Company & Blues Dinner
Saturday, April 8 • 7:30pm • The Barn at Wight Farm
What better way to kick off the spring season than with a Beer, BBQ & Blues Dinner. Chef Tony is stoked to fire up the smoker after a long winter and local blues band All Shook Up will be laying down some blues to keep the good times rolling. We’ll also have a special guest brewer in the house, Bay State Beer Company, with something special to accompany the awesome music and food.
The cost for the BBQ, Beer & blues dinner is $29.95 per person and the menu includes chips and salsa bar, loaded BBQ plate, dessert and coffee. A cash bar and microbrew station are extra. Tax and gratuity are not included. This special event is limited and likely to sell out quickly. Make your reservations by calling The Barn at 774-241-8450. Doors open at 6:00pm show starts at 7:30pm.
The Barn at Wight Farm
420 Main Street, Bldg #3
Sturbridge MA 01566